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RISE! a breakfast place is the newest creation from Chefs David & Gay Daggett. The Daggetts bring their passion and creativity for food to the breakfast table. RISE! opened its doors on June 17 2014 bringing a casual fun creative twist to the “most important meal of the day”. The Daggetts philosophy has always been to offer fresh wholesome foods prepared from scratch in a warm inviting atmosphere.

  “All happiness depends on a leisurely breakfast” -John Gunther

Featured Menu items

Aah Frittata!

Lorraine

Lorraine

Natural Smoked Bacon, Asiago, Caramelized Onions, Redskin Potatoes, Scallion, Herb Aioli  
Florentine

Florentine

Sauteed Baby Spinach, Fresh Mozzarella, Asiago, Scallions, Roasted Tomato Red Pepper Drizzle
Roast Hazel Dell Mushroom

Roast Hazel Dell Mushroom

Local Hazel Dell Mushrooms Roasted with Herbs, Spanish Manchego, Scallions, Topped with Fresh Roasted Corn Relish
Thai Red Curried Shrimp

Thai Red Curried Shrimp

Thai Red Curry Marinated Shrimp, Roasted Sweet Red Peppers, Carrot Threads, Scallions, Ponzu, Marinated Cucumbers

Benedicts

Undecided

The Perfect Choice For Those That Can’t Decide! Two Poached Eggs, One Egg with Smoked Ham and Classic Hollandaise, One Egg with Housemade Sausage Gravy from Creekstone Natural Pork, Both on Toasted Telera Bread. RISE! Potato

Hard Wood Natural Smoked Ham

Natural Hard Wood Smoked Ham on Toasted Telera Bread, Two Poached Eggs, Topped with “Classic” Hollandaise. RISE! Potato
Summer Garden

Summer Garden

Roast Squashes, Eggplant, Fennel, Peppers, Onion, Carrots, Two Poached Eggs on RISE! Potato, Carrot Coulis, Fresh Herb Hollandaise
Honey Smoked Salmon

Honey Smoked Salmon

Honey Hot Smoked Salmon from Evergreen, Colorado. Two poached eggs on RISE! Potato, Classic Hollandaise, Roasted Heirloom Tomatoes, Fresh Spinach Coulis

Griddle Me This!

Lemon Pound Cake French Toast

Fresh Baked Light Lemon Pound Cake Served with Lemon Curd, Real Butter, Dusted with Powdered Sugar, Garnished with Summer Berries

Rise! Cinnamon Roll French Toast

Fresh From Our Bakery, Two Slices Served with Cream Cheese Icing Butter, Maple Agave Syrup
Corncakes with House Chorizo

Corncakes with House Chorizo

Gluten Free Corncakes with a Dollop of Roasted Poblano Pepper Jam, Housemade Chorizo Sausage, Two Scrambled Cage Free Eggs, Drizzle of Fresh Spinach Coulis
Organic Blue Corn Cakes & Roasted Corn Relish

Organic Blue Corn Cakes & Roasted Corn Relish

Two Large Gluten Free Cakes made from Organic Blue Corn Served with Fresh Roasted Corn Relish, Two Scrambled Eggs, Smokey Tomato Aioli

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The Reviews

 

We visited at noon on a Sunday. We were seated immediately. Our server was prompt, friendly, and helpful. The menu is a variation on the breakfast classics with a few interesting surprises thrown in. We’ll definitely be back to try some of the other selections. There is something for everyone, from decadent to healthy options. -Thomas
Great food, the cinnamon rolls are huge and outstanding! The muffins do not have a lot of sugar in them which makes them delicious and me happy. Yummy quiche Lorraine! -Pam